Spiced Salt

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  • $ 5

Inspired by the Laotian "Jeow Guah" or salt sauce, this spiced salt is the perfect dip for those sour fruits that needs the salty and spicy balance. The finer texture is designed to deliver a more consistent flavor. Also, use this as a finishing salt for your meats and vegetables. Our favorite things to dip: green mango, sour apples, strawberries and pineapples just to list a few.